Corpse Reviver

After a good X’mas celebrations, it’s time for hangover cure Here is the Corpse Reviver from the family of cocktails  intended as hangover remedy, hence the name as well.
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I have my gin based Corpse Reviver. Only twist – I substituted the Vermouth with Chardonnay Dry white wine & instead of Absinthe I used the Peychaud bitters which  too has Anise aroma. Also replaced Cointreau to Grand Marnier 
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Ingredients

Gin – 25 ml @greaterthangin
Lemon juice – 25 ml
Grand Marnier – 25 ml @grandmarnierofficial
Chardonnay – 25 ml
Peychaud bitters – A dash @peychaudsaperitivo
Orange twist – for garnish

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Preparation Method

Shake ingredients together in a mixer with ice. Strain into chilled glass. Garnish with orange twist 
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Cheers!