• Mississippi Punch

    Mississippi Punch

    Ingredients

    Bourbon Whiskey – 15 ml @makersmark
    White Rum – 15 ml @bacardi
    Cherry Brandy – 15 ml @bolsbartending
    Bitters – a dash @cocktailpunk
    Crafted brut – 150 ml @brocodeclub
    Orange zest – 1/2 tsp
    Orange wheel – for garnish
    Ice cubes – 08
    .
    Preparation Method

    Combine Bourbon, Rum, Cherry Brandy, Bitters & Orange Zest in a chilled mixing glass with eight ice cubes. Give it a good pro stir. Pour the mix in a beer mug. Top it up with Crafted Brut.Garnish with a fresh orange wheel
    .
    “Shake a leg, break a leg, set the mood, jet the mood, crack a play, back a play. Let this drink take on and unroll your wits” so says Bro Code @brocodeclub 
    .
    “Maker’s Mark Bourbon” – A wonderful dram with it’s signature taste notes of rich and soft caramels on the nose, honey and fruit mouthfeel  makes it perfect choice for the cocktail🥃
    .
    “Bacardi Blanca Rum” with it’s delicate citrus aroma & spiced apples & notes of vanilla, pepper spice rounded mouthfeel was my next best choice for cocktail
    .
    “Bols Cherry Brandy” with it’s light amaretto flavour, coming from the crushed cherry kernels, along with infused brandy & selected herbs & spices makes this liqueur the right choice, I thought so, for it’s mild sweetness profile
    .
    “Alpino Cocktail Punk bitters” brings in the much required harmonious balance to the drink🥂
    .
    “Brocode Crafted Brut” –  Smooth & refreshing sparkling wine cooler was a wonderful finish to top up the drink and get that fizzy punch to the concoction
    .
    With some of my memorabilia picked up from States during my holidays also feature in the post to add the Mississippi punch

    Cheers!

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