Campari Punch
Ingredients
Campari – 30 ml @campariofficial
Lemon juice – 30 ml
Honey syrup – 15 ml
Peach liqueur – 15 ml
Beer – 45 ml
Maraschino Cherrie
Lemon wheel
Preparation Method
Combine all except beer & shake it with ice. Strain it in cocktail glass & top it up with beer. Garnish with lemon wheel & drop two maraschino cherries
Enjoy this drink with its’ subtle bitterness, sweet & citrus peachy aromatic flavours.
Cheers!
Gin Crystal Float
Ingredients
Gin – 45 ml @hapusagin
Chandon Brut – 25 ml @chandonindia
Lime juice – 5 ml
Peach Liqueur – 15 ml
Bacardi black crafted rum – 5 ml @bacardi
.
Preparation Method
Drop a crystal ice ball in a Cocktail Martini glass. Combine the Gin, Peach liqueur & Lime juice in the glass and gently stir. Pour the Brut. Float the magic potion – The Crafted Rum. .
Tasting time – The first sip brings out the smoothness of the full bodied rum followed with the rush of fruity and citrusy flavours coming of peach, brut, lime. Next the awesome lingering flavours of botanicals coming of gin. Finally – the finish of happiness & satisfaction – that the drink turned out lipsmacking
.
Cheers!
Please verify your age
