• Gin Crystal Float

    Gin Crystal Float

    Ingredients

    Gin – 45 ml @hapusagin
    Chandon Brut – 25 ml @chandonindia
    Lime juice – 5 ml
    Peach Liqueur – 15 ml
    Bacardi black crafted rum – 5 ml @bacardi
    .
    Preparation Method

    Drop a crystal ice ball in a Cocktail Martini glass. Combine the Gin, Peach liqueur & Lime juice in the glass  and gently stir. Pour the Brut.  Float the magic potion – The Crafted Rum. .

    Tasting time – The first sip brings out the smoothness of the full bodied rum followed with the rush of fruity and citrusy flavours coming of  peach, brut, lime. Next  the awesome lingering flavours of botanicals coming of gin. Finally – the finish of happiness & satisfaction – that the drink turned out lipsmacking
    .
    Cheers!

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