feni

  • Feni-Mango Mania

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    With fresh mango fruit, jalapeno Chili pepper as well mulberry fruits from the garden, it is a wonderful time to go native with Goa’s famous traditional  spirit – Feni

    Ingredients

    Cashew Feni – 60 ml @cazulopremiumfeni
    Fresh Mango juice – 30 ml
    Lemon juice – 15 ml
    Sugar Cubes – 2
    Sprite lemonade
    Jalapeno Chili Pepper slices – a few
    Lemon slices – a few
    Mulberry, Mango slice, Lemon wheel – to garnish

    Preparation method

    In a mixing glass add the sugar cube & lemon juice. Muddle the sugar cubes. Add in the cashew feni, mango juice & shake the ingredients with few ice cubes. In a cocktail glass add few ice cubes, lemon slices & jalapeno slices. Pour in the shaken drink in the glass. Top it up with sprite lemonade. Gently stir. Garnish with mulberry & lemon wheel.

    Cheers!

  • Long Island Blue Lagoon

    By

    Feb 27th, 2020

    Long Island Blue Lagoon

    This was an  exhilarating evening.
    I simply enjoyed making this one.
    Spontaneous or rather trail and error are key to some of the wonderful  mixes in the world of mixology.
    .
    Goa’s Cashew Feni was awarded Geographical Indication registration in 2009 as a speciality alcoholic beverage from Goa, described as a colourless, clear liquid. Locals just love this spirit as it’s also known for it’s medicinal property & well for the tourists visting Goa it’s a must try drink
    Keeping Feni as my foundation drink I have my eyes set on the rest of white spirits with a blue punch of Curacao to finish.
    .
    Long Island Blue Lagoon🧊
    .
    Ingredients

    Cashew Feni – 30 ml @cazulopremiumfeni
    Gin – 15 ml@strangerandsons
    White Rum – 15 ml @bacardi
    Vodka – 15 ml @magicmomentsvodka
    Blue Curacao – 15 ml @desmondji_agaveindia
    Lemon juice – 15 ml
    Sugar cubes – 2

    Preparation Method

    Combine Feni, Gin, Rum, Vodka & lemon juice in a mixing glass & add sugar cubes. Muddle the cubes and stir with a couple of ice. Add Blue Curacao and add in a some more ice and boston shake the mix. Strain it in a cocktail glass. Unveil the magic moments with this luscious feni  cocktail.

    Cheers!

  • Feni-in Style

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    Feni-in Style

    World Feni Week being celebrated in Goa. Nothing better than a cocktail to kick start with some local flavours
    .
    Karvanda Also known as conkerberry or bush plum is found in Australia, India, South Asia, Africa. Being a seasonal fruit this is famous for it’s sweet flavour when fully ripe. Abundantly available at this time of the year indeed a great fruit to introduce with local drink
    .
    Ingredients

    Cashew Feni – 60 ml @cazulo_premium_feni
    Dukshiri Coconut Feni – 15 ml @cazulo_premium_feniCabo Rum Coconut Liqueur – 15 ml
    Lime juice – 15 ml
    Soda
    Orange Wedges – to garnish
    Ice cubes
    Karvanda – to relish 
    .
    Preparation Method

    Combine Feni, Rum Coconut Liqueur, Lime juice, in a cocktail shaker. Shake it with ice. Pour it over ice in a glass. Express Orange peel & drop in orange  wedges in the glass & top it up with soda. Garnish with Karvanda lined up on to a cocktail stick. Enjoy the juicy bush plum as you sip your drink.

    Cheers!

  • Vodka-Feni Smash

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    Vodka-Feni Smash

    Ingredients

    Absolt Vodka – 30 ml @absolut
    Cazulo Cashew Feni – 30 ml @cazulo_premium_feni
    Fresh tender coconut water – 30 ml
    Fresh Pineapple juice – 20 ml
    Lime juice – 10 ml
    Crushed Cardamom – a pinch
    .
    Cardamom has it all. It’s a complex and highly fragrant spice which when crushed brings out minty & citrusy notes. A great player in making exotic drinks
    .
    Preparation Method

    Combine all in a shaker with cracked ice and shake well. Pour in a cocktail glass and garnish with Orange Wedge. Sip & Enjoy the awesome flavours with summer on the back.

    Cheers!

  • Lemon Grass Feni Martini

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    Lemon Grass Feni Martini

    Ingredients

    Feni – 60 ml @cazulo_premium_feni Dukshiri
    Orange liqueur – 30 ml @grandmarnierofficial
    Lemon juice – 20 ml
    Lemon grass – an inch stalk
    Lemon wedges – 02 wedges .

    Preparation Method Combine lemon juice, lemon wedges, lemon grass stalk & muddle it gently in a mixing glass. Add Feni & the Orange liqueur along with six ice cubes. Stir for around 2 minutes till the ice melts. Double strain in a Martini glass. Garnish it with lemon grass twig. Enjoy & explore the flavours as they come alive in your palate.

    Cheers!

  • Cazulo Sunrise

    By

    Cazulo Sunrise

    An eventful evening at Feni tasting hosted by none other than @cazulo_premium_feni


    A sound introduction to the history of Feni production in Goa, a walkthrough to the process of making feni,  tasting of three variants viz., Cashew Feni, Coconut Feni & Dukshiri followed by some exciting Feni cocktails crafted by Mixologist Carl supported by some delicious traditional Goan Cuisine .. in short sums up the educational & entertaining evening. Thanks @cazulo_premium_feni
    .
    Cheers!

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