Pina Colada

Sure an all time favorite of most of us. The name Pina Colada instantly evokes to my mind Sea, Sand, Surf, Rum, Coconut Pineapple, Caribbean, Goa….etc
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It is said Ramón Portas Mingot is credited with creating the drink in 1954.Though, the earliest known story states that in the 19th century, Puerto Rican pirate Roberto Cofresí, to boost his crew’s morale, gave them a beverage or cocktail that contained coconut, pineapple and white rum.This was what would be later known as the famous piña colada
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Ingredients

Bacardi Carta Blanca Rum – 60 ml @bacardi
Coconut cream – 20 ml
Coconut milk – 20 ml
Fresh Pineapple juice – 75 ml
Cabo Coconut Rum Liqueur –  25 ml
Crushed ice
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Preparation Method

Place all the ingredients in a blender including the crushed ice. Blend it well. Pour it a hurricane glass and garnish with Pineapple wedge. Enjoy & Sip by the Sea watching the waves
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Cheers!

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